So, it's March! already... yes, March 1st. Today I am thankful that there is not a "smell" feature on the internet, for I have learned the delicate art of caramelizing garlic. Caramel Garlic.
A dear, great friend of ours, Andy, made me a soapstone bowl for my birthday specifically intended to roast garlic. And roast garlic, I do.
Also, in todays news, the votes are in (from our immediate family) and Chloe Bee is named (again, by our immediate family only) the worlds most amazing and cutest kid.
Congratulations, Chloe.
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a penny for your thoughts?